I found this recipe on the Whatever blog (you can see it on my sidebar) and made it for dinner last night. The kids gobbled it up without complaining and Lee and I liked it too.
*Heather - it tastes alot like that meatloaf that we love from Son-In-Law's, so I think you and your fam would like it too!
Here it is...
2lbs ground beef
1 sleeve Saltine crackers, crushed
1 T mustard
2 medium onions chopped (we don't do onions, so I skipped this!)
3 eggs slightly beaten
1/4 - 1/2 cup milk
salt and pepper to taste
1/2 cup ketchup
1/2 cup brown sugar
1 1/2 tsp mustard
Mix all of the meatball ingredients together (you gotta get your hands in it!) and form into 20 large balls. Place in a 9x13 baking dish and bake at 350 for 45 minutes. Mix together the sauce ingredients and when the 45 minutes are up, spoon the sauce over meatballs and place back in the oven for another 5-10 minutes.